Where To Eat MICHELIN-Recommended Pho
"Wife-and-husband duo Chinh Pham and Son Do tell stories of their childhood in Saigon at this gem on bustling Belmont. A set of glass doors mark the entry to this bright, modern space, fitted with a leather banquette and lush, colorful planters. The menu is modern Vietnamese with a focus on ingredient sourcing. Dishes display immense depth, so come hungry to sample pho, that national treasure, with bone broth, flat rice noodles, Wagyu short rib, and aromatics aplenty." - Sophie Friedman
