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Santo
Southwestern restaurant (US) · Newlands ·
Santo
Southwestern restaurant (US) · Newlands ·
@michelinguide
48,380 Postcards · 8,030 Cities
"Chef Hosea Rosenberg draws inspiration from his hometown of Taos, in northern New Mexico, to deliver a menu of satisfying, rustic cooking. Guests can stop in at all times of day to satisfy a craving for southwestern fare. In the morning, grab-and-go breakfast burritos are the mainstay, while at lunch, casual counter service encompasses a broader array of options from pozole to tortas. Finally, at dinner, full table service accommodates a livelier crowd where margaritas flow with the full menu in play, featuring specialties like roasted chicken mole with red pepper polenta." - Michelin Inspector
Information
Modern New Mexican eatery serving enchiladas, tostadas & breakfast burritos
