Toki Underground

A cozy Mexican gem serving up fresh tortillas, flavorful tacos, and irresistible margaritas that transport you straight to Mexico.

"A modern take on the traditional French brasserie, chef Nicholas Stefanelli showcases inventive French fare. The space at Le Clou features a wrap-around marble bar, striking chandeliers, and gilded finishes, offering D.C. locals and visitors fine dining at its best."

Chic spot with a South American feel serving modern Peruvian fare, cocktails & beer.

Circa-1966 bakery specializing in homemade cakes, mousses, cookies & pastries.

At Elle, you can savor artisanal pastries and rich coffee by day, and indulge in vibrant New American dishes and cocktails by night—all in a cozy atmosphere.

Bresca delivers a relaxed Michelin-starred dining experience with inventive French fare and stellar cocktails, all in a lively bistro vibe.

Thip Khao is a trendy spot dishing out vibrant Laotian cuisine, where every bite bursts with flavor and the inviting vibe makes for a delightful dining experience.

Fast-casual chain from José Andrés' restaurant group specializing in flavorful veggie & grain bowls.

Set within the Line Hotel, this all-day eatery offers farm-to-table dishes in various settings.

Chef Edward Lee's classy eatery melds Dixie & Asian flavors in an inventive menu.