Steakhouse in former church with stained glass, cocktails, and burgers

Smoked brisket, ribs, pulled pork & mac n cheese

Hearty lunches & dinners, large drink list, outdoor seating

Seasonal breads, cakes, cookies, croissants, ice cream, sandwiches

Modern American cuisine by celebrity chef Bryan Voltaggio

Fresh bagels, artisanal coffees, and delicious sandwiches and salads.

Vibrant all-in-one space with restaurant, events, largest rooftop bar

Upscale American dining with a genteel room & casual Dungeon bar

Pakistani dishes, Kati rolls, bowls, chai, and desserts

Coastal flavors, seasonal ingredients, regional traditions, community