BEAMS F

Discover a treasure trove of chopsticks in Ginza, boasting an impressive variety from sleek bamboo to vibrant lacquered designs.

Tokyo's Seirinkan serves legendary wood-fired Neapolitan pies with just margherita or marinara, wrapped in a steampunk vibe and Beatles tunes.

A trendy hotspot crafting exquisite seasonal ohagi that make for the perfect thoughtful gift, surprisingly beloved beyond just Japanese sweet aficionados.

Luxurious Tokyo spot blending traditional Japanese flavors with French flair, serving artful dishes and curated sake in chic private rooms.

Chez Olivier in Ichigaya serves heartfelt, elegant French classics with supremely fresh, often organic ingredients and exquisite wine pairings.

Tsukiji Market is a bustling food lover's paradise in Tokyo, brimming with fresh seafood stalls, vibrant street eats, and a lively atmosphere that captures the city's culinary spirit.

Ueno Park is Tokyo's urban oasis, boasting a scenic lake, historic shrines, Japan's oldest zoo, and a cluster of top museums.

This bustling ramen haven near Nagano Station serves up thick, flavorful miso broth noodles and gyoza with a side of warm, welcoming service.

A cozy, museum-like bookstore in Jimbocho packed with rare, vintage, and international books—from archaeology to Japanese art—offering a unique browsing experience.

At Quintessence, indulge in innovative French cuisine crafted by Chef Shuzo Kishida, featuring seasonal ingredients and a refined ambiance that elevates every bite.