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Tony has Vietnamese coffee and crepes, which are made with rice flour and coconut milk (banh xao), served with shrimp, pork, saffron, and bean sprouts.
Known for crispy Banh Xeo crepes filled with shrimp and pork
46A Đinh Công Tráng, Phường Tân Định, Quận 1, Thành phố Hồ Chí Minh, Vietnam Get directions
Vietnamese restaurant · Ho Chi Minh City
Upscale Vietnamese fusion by Chef Luke Nguyen with modern twists
4 Postcards
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Michelin-awarded pho with tender oxtail and fresh garnishes
6 Postcards
Asian fusion restaurant · Ho Chi Minh City
Michelin-listed Vietnamese dishes, tasting menus, charcoal grills, city views
3 Postcards
Sushi restaurant · Ho Chi Minh City
Fresh sushi, Wagyu, tempura, cheese crab, chic design
1 Postcard
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Seasonal sake, craft beers, and Vietnamese-inspired small plates
Yakiniku restaurant · Ho Chi Minh City
Kagoshima A5 Wagyu Yakiniku, creative dishes, unique experiences
Cocktail bar · Ho Chi Minh City
Craft cocktails, farm-to-bar approach, seasonal plates & wines
2 Postcards
Bakery · Ho Chi Minh City
French-styled bakery with delicious pastries, cakes, and coffee
Restaurant · Ho Chi Minh City
Wholehearted Vietnamese fusion cuisine with refined plating and wine pairings
Vietnamese home-style cooking, clay pots, unique decor, sharing plates
11 Postcards