Sushi on Jones

Restaurant Yuu in Greenpoint serves a dazzling 20-course French-Japanese tasting menu in an elegant setting, blending artistry and culinary precision.

Good Thanks is a bright, easygoing Australian café in Williamsburg dishing up brunch favorites like avocado toast and grain bowls, paired with tasty drinks.

Oxalis offers a creative, seasonal menu in a cozy, atrium setting next to Prospect Park, where attentive service pairs beautifully with delicious, produce-driven dishes.

Nestled on the Lower East Side, Forsythia serves up housemade pasta and seasonal Italian dishes in a cozy eatery that’s perfect for al fresco dining.

Step into the sophisticated scene of Harry's, a classic steakhouse since '72, where upscale power lunches meet a cozy, clubby vibe and killer steaks.

Win Son in East Williamsburg is a lively Taiwanese-American eatery celebrated for its inventive takes on classics like lu rou fan, pan-griddled pork buns, and scallion pancakes, making it a must-visit for foodie gatherings.

Perched 60 floors high in the Financial District, Manhatta seduces with stunning city views and inventive New American dishes that surprise without overshadowing the scenery.

Bo's Bagels in Harlem serves up petite, handmade bagels with a crispy exterior and chewy inside, perfect for grab-and-go breakfasts or picnics in nearby parks.

At this historic West Village pizzeria, founded in 1929, you’ll find expertly-charred coal-oven pies that are crisp, thin, and utterly satisfying—no slices, just the whole delicious experience.

ABC Beer Co. is a cozy beer haven in the East Village offering craft brews, a relaxed vibe, and tasty bites, perfect for game days or casual hangouts.