"Tortería San Cosme, Kensington Market by Charles Lim aka Ched. This coveted corner location in the neighbourhood is adorned with modern decor and hand-lettering. Inside, you’ll find a typically long line-up with plenty of street-facing seating, perfect for people-watching. The sandwiches are carefully put together with hearty, slow-cooked meats surrounded by pan teleras, a Mexican variation of a baguette. Try the Cubana for $12, a delicious layering of smoked ham, adobo pork, bacon, gouda, avocado, dijon, and tomato. For drinks, you can’t go wrong with the thick and spicy Horchata."