Salvage One

MingHin Cuisine serves modern Cantonese dim sum and seafood in spacious, stylish spots across Chicago, perfect for groups craving classics like siu mai and crispy pork belly.

Nookies is a beloved Chicago diner staple serving massive portions of classic and creative all-day breakfast with friendly service and a cozy, sunny vibe.

At Shabu Plus Rotary Hot Pot, dive into a fun all-you-can-eat Japanese hot pot experience, complete with a conveyor belt of fresh ingredients and lively service.

Lao Peng You serves hand-rolled dumplings and noodles in spicy, tangy broths in a casual, BYOB West Town spot that's always buzzing.

Alinea, Grant Achatz’s Chicago gem, dazzles with inventive, theatrical New American tasting menus that redefine fine dining as a sensory adventure.

Indienne redefines Indian cuisine in River North with its inventive tasting menus, expertly blending traditional flavors and French techniques, all served in a lively yet refined setting.

Owen & Engine, a cozy British-inspired gastropub in Logan Square, captivates diners with its hearty dishes like acclaimed burgers, fish and chips, and a warm ambiance of leather and wood, making it a go-to for comfort food and craft brews.

Bohemian-chic hostel-hotel in a 1927 River North building, blending vintage vibes with comfy dorms, private rooms, a cocktail bar, café, and prime downtown locale.

Cozy corner spot with vintage vibe, expertly roasted global beans, tasty bites, and peaceful spaces perfect for work or chill hangs.

Perched on the 94th floor of the iconic John Hancock building, this hip bar offers craft cocktails and local brews with breathtaking panoramic views of Chicago.