On the Grid : Coppa Osteria
"It all starts in the Dough Room. Handmade pasta and pizza dough (made daily, of course) set the stage for this authentic Italian trattoria, where diners devour the beautifully simple, flavorful dishes and locals flock for their after-work aperitivo. Home to cozy date nights, family gatherings and sunny brunches on the patio (we’re suckers for a yellow umbrella), Coppa’s charm stems from its cheerful sophistication… and an extensive wine and cocktail list. Oh, and the pedestrian-friendly pizza window? One slice short of genius." - Principle
