Pearlz Oyster Bar

FIG serves up elevated Southern fare with seasonal ingredients in a cozy yet upscale bistro vibe, where exceptional service makes every meal memorable.

A cozy gem offering daily-changing French-inspired bites and wine that's perfect for intimate nights out, despite its pricier menu.

"Founded in 2009 by Steve Palmer, The Indigo Road Hospitality Group (IRHG) owns, operates, and manages restaurants and boutique hotels throughout the country. Based in the Southeast, IRHG is founded upon the core principle of serving with love and creating memorable experiences for all. In 2019, IRHG marked its tenth anniversary by being named a Forbes Small Giant and appearing on the Inc. 5000 Fastest Growing Companies list. Additionally, Steve Palmer was nominated, as a semi-finalist, for a fourth time by the James Beard Foundation for Outstanding Restaurateur in 2024."

Bright, airy cafe serving American fare with global influences & an emphasis on local ingredients.

Discover Charleston with Sole Walking Tours, where knowledgeable guides like Brian and Fin deliver engaging, personalized experiences steeped in history.

Bright counter-serve spot offering build-your-own banh mi sandwiches, tacos & salads.

Homey locale in a historic house serving seafood specialties & a raw bar, plus wine & cocktails.

This lively sports alehouse serves up thin-crust pizza, sliders, and shareable cocktails, boasting a rooftop deck perfect for good vibes and live music.

House-smoked meats & creative sides served in a funky BBQ spot with outdoor seating, beer & bourbon.

Relaxed eatery tucked in a former warehouse, with outdoor seating & a menu of locally sourced fish.