"This ice-cream shop is open all year round. The quirky part about this place is that they house their special flavours based on the current season. For instance, in the summertime, you can expect to taste their sangria sorbet. In addition to their infamous ice-cream, they also serve gelato, sorbet, and yoghurt. You'll find that the texture is more dense and smooth than your average ice-cream. Fun fact: this is their very first location and the employees here are consistently jolly." - Mimi Vuong