National Taiwan Museum Nanmen Branch

Rong Rong Yuan in Da’an serves authentic, slow-cooked Zhejiang dishes like braised pork ribs and stinky tofu in a bustling, classic setting.

Taipei’s six-story Guang Hua Digital Plaza is a tech paradise packed with gadgets, parts, and quirky electronics, plus a cozy food court to refuel.

RAW serves innovative, seasonally-driven Taiwanese cuisine with a refined French twist in a chic, artful space designed by celebrity chef André Chiang.

Since 1963, Yong Kang serves up tender beef and tendon in a rich, five-spiced broth with thin noodles and addictive side dishes.

Indulge in premium Omi wagyu and exquisite Japanese dishes in a stylish, cozy setting where attentive service meets culinary artistry.

Da-Qiao-Tou serves up classic Taiwanese tube rice pudding with fatty or lean pork, paired perfectly with housemade spicy and sweet sauces.

Raohe Night Market in Taipei buzzes with iconic stalls like Michelin-starred black pepper buns, fresh fruit shakes, and endless Taiwanese street eats.

This cozy family-run gem serves an ever-changing menu of fresh Taiwanese and regional dishes, emphasizing heartfelt cooking without the frills.

Experience cozy charm at this vibrant LGBT-run hostel, just steps from Taipei's night markets and transit, perfect for meeting fellow travelers.

Michelin-recognized Shang Palace brings elegant Cantonese vibes with modern Chinese decor and standout dim sum in Taipei’s Shangri-La.