Salt Hanks

At Olmsted, the Prospect Heights gem, chef Greg Baxtrom crafts seasonal dishes fueled by the garden's bounty, serving delightfully inventive brunches and dinners in an inviting, leafy backyard oasis.

La Tête d’Or by Daniel Boulud is a sleek Flatiron steakhouse blending classic American cuts with French flair, featuring a wood-fire grill and luxe vibes.

Cora is a cozy New American wine bar in the West Village, serving creative small plates and a notable selection of wines by the glass from North American producers.

Taku Sando, a cozy Greenpoint gem, serves up indulgent katsu sandos on pillowy homemade milk bread in a laid-back outdoor setting perfect for sharing bites and sips.

Cozy Greenpoint wine boutique serving affordable organic and biodynamic bottles, with weekly tastings, stellar staff picks, and local delivery.

Michelin-starred Greenpoint gem serving smoky wood-fired Mexican dishes, inventive cocktails, and a sunny, plant-filled vibe with a chill patio.

A cozy Brooklyn vinyl gem with a killer eclectic selection, $1 finds, friendly vibes, and a barbershop hookup—your new favorite spot.

Death & Co channels a moody speakeasy vibe, serving masterful, globally inspired cocktails in an intimate East Village setting.

Nestled in an apartment in Crown Heights, this charming bakery crafts exquisite French pastries that are available for pre-order and pickup every Sunday.

Rowdy Rooster in the East Village serves up fiery Indian-spiced fried chicken sandwiches with soft buttery pao buns and crave-worthy vegetarian snacks.