Wine Bars in Boston (2025)

@postcardnews
 on 2025.09.08
9 Places
@postcardnews
Boston pours for every palate: from natural-wine dens and Greek-focused lists to Champagne bars and Basque pintxos. Here’s a fresh 2025 mix of essential hits and distinctive newcomers, verified to be open and locally grounded.

haley.henry

Wine bar · Downtown

A Downtown Crossing staple where tinned seafood and small-production, low-intervention wines drive the vibe. Recognized by the James Beard Foundation and praised by Time Out and Eater Boston, it remains the city’s natural-wine bellwether with personable, guidance-first service.

https://www.haleyhenry.com/
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nathálie

Wine bar · Fenway

Fenway’s sister spot to haley.henry leans into small-production and often women-made wines, plus a playful half-bottle program. Noted by national and local editors—including The Times and Eater Boston—it’s an intimate stop pre- or post–Fenway Park.

https://www.nathaliebar.com/
View this post on Instagram

Krasi

Greek restaurant · Back Bay

Back Bay’s all-Greek meze and wine destination with a deep, education-forward list. Symposium Wednesdays and a team of enthusiasts make exploring native grapes easy. Frequently highlighted by Eater Boston and Food & Wine for its singular focus.

https://www.krasiboston.com/

Bar Pallino

Bar · Back Bay

A snug, subterranean wine bar beneath Faccia a Faccia pouring natural, organic, and biodynamic picks from Oregon to Austria. Curated by noted beverage director Jodie Battles and featured on Eater Boston’s wine bar list.

https://www.facciabruttaboston.com/bar-pallino

SRV

Italian restaurant · South End

Boston’s Venetian-style bacaro pairs cicchetti and handmade pastas with an exclusively Italian wine list. Celebrated by Time Out and Gambero Rosso, the bacaro bar is ideal for a glass of Lambrusco or Soave with snacks.

https://www.srvboston.com/about
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Troquet on South

New American restaurant · Leather District

A Leather District landmark for serious oenophiles, known for Champagne carts, flights, and a sprawling cellar. Consistently honored by Wine Spectator and noted by local critics for hospitality-driven, sommelier-led service.

https://www.winespectator.com/restaurants/4579/troquet-on-south
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Bubble Bath Back Bay

Wine bar · Fenway

The Champagne-forward follow-up from Big Heart Hospitality brings skyline views, playful snacks, and an expanded list to a rooftop perch. Covered by Boston food media, it’s a celebratory yet approachable way to toast the city.

https://www.bubblebathboston.com/

Jadu

Restaurant · Jamaica Plain

A JP day-to-night café that turns into a wine bar with globally minded small plates. Spotlighted by Boston Magazine and the Boston Globe, it champions thoughtful selections from Croatia to the Caucasus in a true neighborhood setting.

https://www.jaduboston.com/
View this post on Instagram

ZURiTO

Basque restaurant · Beacon Hill

Beacon Hill’s Basque pintxo bar pairs gildas and jamón with a 700-selection wine list led by a seasoned wine director. A 2025 Wine Spectator Best of Award of Excellence winner, it’s a lively place to explore Spain and beyond.

https://www.winespectator.com/restaurants/8332/zurito
View this post on Instagram
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Wine Bars in Boston (2025)

9 Places
Boston pours for every palate: from natural-wine dens and Greek-focused lists to Champagne bars and Basque pintxos. Here’s a fresh 2025 mix of essential hits and distinctive newcomers, verified to be open and locally grounded.
haley.henry
Wine bar

A Downtown Crossing staple where tinned seafood and small-production, low-intervention wines drive the vibe. Recognized by the James Beard Foundation and praised by Time Out and Eater Boston, it remains the city’s natural-wine bellwether with personable, guidance-first service.

nathálie
Wine bar

Fenway’s sister spot to haley.henry leans into small-production and often women-made wines, plus a playful half-bottle program. Noted by national and local editors—including The Times and Eater Boston—it’s an intimate stop pre- or post–Fenway Park.

Krasi
Greek restaurant

Back Bay’s all-Greek meze and wine destination with a deep, education-forward list. Symposium Wednesdays and a team of enthusiasts make exploring native grapes easy. Frequently highlighted by Eater Boston and Food & Wine for its singular focus.

Bar Pallino
Bar

A snug, subterranean wine bar beneath Faccia a Faccia pouring natural, organic, and biodynamic picks from Oregon to Austria. Curated by noted beverage director Jodie Battles and featured on Eater Boston’s wine bar list.

SRV
Italian restaurant

Boston’s Venetian-style bacaro pairs cicchetti and handmade pastas with an exclusively Italian wine list. Celebrated by Time Out and Gambero Rosso, the bacaro bar is ideal for a glass of Lambrusco or Soave with snacks.

Troquet on South
New American restaurant

A Leather District landmark for serious oenophiles, known for Champagne carts, flights, and a sprawling cellar. Consistently honored by Wine Spectator and noted by local critics for hospitality-driven, sommelier-led service.

Bubble Bath Back Bay
Wine bar

The Champagne-forward follow-up from Big Heart Hospitality brings skyline views, playful snacks, and an expanded list to a rooftop perch. Covered by Boston food media, it’s a celebratory yet approachable way to toast the city.

Jadu
Restaurant

A JP day-to-night café that turns into a wine bar with globally minded small plates. Spotlighted by Boston Magazine and the Boston Globe, it champions thoughtful selections from Croatia to the Caucasus in a true neighborhood setting.

ZURiTO
Basque restaurant

Beacon Hill’s Basque pintxo bar pairs gildas and jamón with a 700-selection wine list led by a seasoned wine director. A 2025 Wine Spectator Best of Award of Excellence winner, it’s a lively place to explore Spain and beyond.

Boston pours for every palate: from natural-wine dens and Greek-focused lists to Champagne bars and Basque pintxos. Here’s a fresh 2025 mix of essential hits and distinctive newcomers, verified to be open and locally grounded.

haley.henry

Wine bar · Downtown

A Downtown Crossing staple where tinned seafood and small-production, low-intervention wines drive the vibe. Recognized by the James Beard Foundation and praised by Time Out and Eater Boston, it remains the city’s natural-wine bellwether with personable, guidance-first service.

https://www.haleyhenry.com/
View this post on Instagram

nathálie

Wine bar · Fenway

Fenway’s sister spot to haley.henry leans into small-production and often women-made wines, plus a playful half-bottle program. Noted by national and local editors—including The Times and Eater Boston—it’s an intimate stop pre- or post–Fenway Park.

https://www.nathaliebar.com/
View this post on Instagram

Krasi

Greek restaurant · Back Bay

Back Bay’s all-Greek meze and wine destination with a deep, education-forward list. Symposium Wednesdays and a team of enthusiasts make exploring native grapes easy. Frequently highlighted by Eater Boston and Food & Wine for its singular focus.

https://www.krasiboston.com/

Bar Pallino

Bar · Back Bay

A snug, subterranean wine bar beneath Faccia a Faccia pouring natural, organic, and biodynamic picks from Oregon to Austria. Curated by noted beverage director Jodie Battles and featured on Eater Boston’s wine bar list.

https://www.facciabruttaboston.com/bar-pallino

SRV

Italian restaurant · South End

Boston’s Venetian-style bacaro pairs cicchetti and handmade pastas with an exclusively Italian wine list. Celebrated by Time Out and Gambero Rosso, the bacaro bar is ideal for a glass of Lambrusco or Soave with snacks.

https://www.srvboston.com/about
View this post on Instagram

Troquet on South

New American restaurant · Leather District

A Leather District landmark for serious oenophiles, known for Champagne carts, flights, and a sprawling cellar. Consistently honored by Wine Spectator and noted by local critics for hospitality-driven, sommelier-led service.

https://www.winespectator.com/restaurants/4579/troquet-on-south
View this post on Instagram

Bubble Bath Back Bay

Wine bar · Fenway

The Champagne-forward follow-up from Big Heart Hospitality brings skyline views, playful snacks, and an expanded list to a rooftop perch. Covered by Boston food media, it’s a celebratory yet approachable way to toast the city.

https://www.bubblebathboston.com/

Jadu

Restaurant · Jamaica Plain

A JP day-to-night café that turns into a wine bar with globally minded small plates. Spotlighted by Boston Magazine and the Boston Globe, it champions thoughtful selections from Croatia to the Caucasus in a true neighborhood setting.

https://www.jaduboston.com/
View this post on Instagram

ZURiTO

Basque restaurant · Beacon Hill

Beacon Hill’s Basque pintxo bar pairs gildas and jamón with a 700-selection wine list led by a seasoned wine director. A 2025 Wine Spectator Best of Award of Excellence winner, it’s a lively place to explore Spain and beyond.

https://www.winespectator.com/restaurants/8332/zurito
View this post on Instagram