Farmers Market in San Antonio (2025)

San Antonio’s marquee market draws farmers and ranchers on Saturdays and artisans on Sundays, with live music and chef-driven snacks between stalls. Lauded by San Antonio Express-News and highlighted nationally by Food & Wine and USA Today, it remains the city’s essential stop for local provisions.

A producers-only, year-round Sunday market noted by San Antonio Express-News for approachable variety — Hill Country produce, ferments, dog treats, and live music — all run by local organizers who keep the focus on Texas growers and small-batch vendors.

On the South Side near the UNESCO Missions, this city-run market pops up the first and third Saturdays, March–November, with fitness classes, tree adoptions, and stalls mixing fresh foods and handmade goods. Promoted by Texas Public Radio and the City’s World Heritage Office.

A state-certified neighborhood, producers-only market each Wednesday afternoon, verified by LocalHarvest and listed in San Antonio Current. Expect small-area growers, breads, pickles, and weekly staples geared to nearby residents.

Downtown’s weekly Sunday courtyard market blends seasonal produce with artisan foods plus donation-based yoga. Announced by St. Paul Square and covered by San Antonio Current; Axios also flagged it among the city’s new markets worth a look.

A weekly regenerative-focused market spotlighting small farms and ranchers — think greens, eggs, meats, sourdough — verified by the organizers’ vendor roster and recent local coverage. It’s a quality-over-quantity stop for East Side and Alamo Heights shoppers.

This nonprofit urban farm on the East Side hosts seasonal markets with produce, chef demos, and school-supply drives. Featured by San Antonio Express-News for its innovative agrihood vision, with current market dates posted via Eventbrite and city calendars.

Operated by San Antonio College’s Eco Centro with Opportunity Home, this East Side farm runs small farm-stand markets and low-cost produce days. Cited by Axios San Antonio for its role in boosting local produce access.

A San Antonio Food Bank–hosted farmers market site serving the South Side, active during FMNP season with Friday daytime hours. Listed by the Food Bank and local directories; WIC vouchers accepted for fresh fruits and vegetables.

A weekly Sunday market named Best Farmers Market 2025 by San Antonio Current. Expect a broad vendor mix with produce, wellness goods, and makers — a suburban stop that still feels local and independent.