Halal Food in Las Vegas (2025)

A Strip-adjacent Turkish counter known for doner shaved to order and long hours. Featured by Eater for its halal meats and late-night accessibility, it’s a reliable refuel after shows with friendly service and straightforward pricing.

A family-run Persian grill and grocery celebrated by the Los Angeles Times and noted by national outlets. Expect charcoal-grilled koobideh, zereshk polo, and a market stocked for home cooks seeking regional staples and halal-friendly options.

A longstanding Eastside favorite for made-to-order plates and fresh clay-oven taftoon. The Review-Journal profiled its halal commitment; regulars come for generous kabob combos and Persian breads baked as you watch.

A humble Pakistani/Indian-Mediterranean spot that moved from downtown years ago; Eater and Time Out have both highlighted it. Expect halal tikka, karahi, and pocket pitas near UNLV at wallet-friendly prices.

Part butcher, part market, part Lebanese-Middle Eastern cafe; the owners state all meats and products are halal. Locals lean on it for shawarma plates, house toum, and shopping for dinner at home.

South Valley Afghan grill serving 100% halal, from chapli kabob to qabuli palaw and lamb shanks. A local favorite for generous portions and family hospitality; recent reviews confirm active service.

Glatt kosher shawarma house popular with locals; many halal diners appreciate kosher standards. Expect crisp-edged chicken, falafel, fresh salads, and Shabbat catering from this independently run spot.

Independent kosher Israeli restaurant cited by Eater among the city’s kosher standouts. While kosher rather than certified halal, many halal diners find the standards compatible; shawarma, schnitzel, and hummus are staples.