Restaurant · Temecula
3
Chef Leah Di Bernardo’s community‑minded cafe champions sustainably sourced, from‑scratch fare with stellar baked goods and kombucha on tap. Featured in Condé Nast Traveler for farm‑fresh, health‑forward cooking.
Barbecue restaurant · Temecula
Hearty diner eats, Texas BBQ, all-day breakfast, cinnamon rolls
2 Postcards
Brewery · Temecula
Acclaimed beers on tap, refined bar fare, and to-go kegs
1 Postcard
Wood-fired pizza, pasta, gelato, coffee, pastries, wine
Thai restaurant · Temecula
Traditional Thai eats, elephant fountain, great drunken noodles
Hamburger restaurant · Temecula
Award-winning burgers, ribs, onion rings, and shakes.
0 Postcards
American restaurant · Temecula
Elevated comfort fare, scratch-made doughs, sauces, and fresh sangria
3 Postcards
Hotel · Temecula
Historic hotel with simple rooms, free wine tastings, Old Town location
Golf resort w/ 27-hole course, woodsy eatery & pool. Near wineries.
Gastropub · Temecula
Craft cocktails, specialty burgers & New American plates in a rustic-chic spot
Vietnamese restaurant · Temecula
Flavorful pho & vermicelli bowls, plus boba drinks