4
Sequoyah Hills’ neighborhood dining room where chef Drew McDonald turns local farm goods into bright, seasonal brunches and dinners. Noted by Southern Living and state tourism for thoughtful sourcing and pastry work that locals swear by.
View this post on Instagram
Seasonal farm-to-table brunch, lunch & dinner with pastries
1210 Kenesaw Ave, Knoxville, TN 37919 Get directions
$10–20
Farmers' market · Knoxville
Open-air market: produce, eggs, meats, bread, coffee, crafts
1 Postcard
Greek restaurant · Knoxville
Mediterranean eats, baklava, flaming cheese, and creative cocktails
4 Postcards
Hotel · Knoxville
Elegant rooms with handcrafted furniture, local art, and Southern cuisine.
5 Postcards
Stylish boutique hotel offering luxury, local craftsmanship, and river views.
6 Postcards
Restaurant · Knoxville
Latin dishes & swanky cocktails in historic bank vault
3 Postcards
Brewpub · Knoxville
Lofty taproom with backyard serving Mexican & Southern-inspired eats
Non-profit organization · Knoxville
Honors women's basketball history with exhibits, memorabilia, and courts
Cocktail bar · Knoxville
Polynesian rum bar with vintage decor & tropical cocktails
2 Postcards
Brisket, pulled pork, ribs, beer, wine, and weekend brunch
Wood-fired Appalachian flavors, award-winning chef, seasonal dishes