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In Cottontown, this neighborhood spot serves whole-hog barbecue and heirloom Carolina dishes like chicken bog and hash, backed by a strong cocktail list. Lauded by Columbia Living Magazine, Discover South Carolina, and Eater.
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Southern farm-to-table fare, pit-smoked meats & craft cocktails
1209 Franklin St, Columbia, SC 29201 Get directions
$20–30
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