Bull City Solera and Taproom periodically hosts Korean BBQ nights in partnership with local Korean chefs, offering a unique pop-up dining experience that draws on Durham’s collaborative food culture. These events feature traditional grilled meats, house-made sides, and local brews in a lively, communal setting. While not a regular restaurant offering, Eater Carolinas and the News & Observer have highlighted these nights as a fresh way to experience authentic Korean BBQ while supporting the city’s independent culinary scene.
Savor the Sizzle: Durham’s Best Korean BBQ Experiences
