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Farm‑to‑table pioneer in the 9th & 9th neighborhood offering a thoughtful weekend brunch. Recognized by Salt Lake Magazine and critics for sourcing and wines, brunch brings brioche French toast and market‑driven plates.
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Inventive New American dishes, farm-fresh ingredients, and a buzzy vibe
878 S 900 E, Salt Lake City, UT 84102 Get directions
$50–100
Hotel · Downtown
Basic budget hotel with complimentary breakfast & Wi-Fi.
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Bar & grill · Ballpark
Gourmet burgers, house-smoked bacon, extensive beer & whiskey
4 Postcards
Stylish boutique hotel with stylish rooms, restaurant, & bikes
6 Postcards
Boutique · Downtown
Vintage clothing, handmade jewelry, and local art curated
2 Postcards
Non-profit organization · Central City
Local business collective, cafe, retail shops, event venue
12 Postcards
Pizza restaurant · Sugarhouse
NYC-style pizza, vegan & GF options, graffiti art vibe
1 Postcard
Bakery · Ballpark
Gluten-free & vegan desserts, custom cakes, cookies, & lunch
Bar & grill · Central City
Cajun-inspired fare, extensive beer selection, Mardi Gras vibe
5 Postcards
Restaurant · Downtown
Seasonal New American fare, cocktails, fine wines, and refined atmosphere
3 Postcards
Bakery · Downtown
French bakery offering pastries, sandwiches, brunch, and coffee