Myrth

Restaurant · Forest Hills

5

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James Beard Award–winning chef Paul Berglund’s neighborhood spot focuses on seasonal, house‑made pastas and wood‑fired pizzas. Profiled by Grand Rapids Magazine and local TV, it’s a short hop from downtown but feels like a destination.

https://www.grmag.com/food-drink/table/top-notch-italian/
Italian Restaurants in Grand Rapids (2025)
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7423 River St SE, Ada, MI 49301 Get directions

myrthada.com
@myrthada

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