Five decades of Michoacán-style carnitas, now showcased in a 26th Street flagship that opened in 2025. Celebrated by the Michelin Guide and featured in credible local reporting on the new location. ([guide.michelin.com](https://guide.michelin.com/us/en/illinois/chicago/restaurant/carnitas-uruapan/?utm_source=openai), [blockclubchicago.org](https://blockclubchicago.org/2025/01/07/carnitas-uruapan-opening-long-awaited-flagship-restaurant-in-little-village/?utm_source=openai))