Located in the historic Mount Vernon neighborhood, this contemporary food hall has become a go-to for foodies seeking variety and quality. The marketplace champions independent, Baltimore-based vendors—think Cultured, specializing in artisanal cheeses, and The Local Oyster, a standout highlighted by Eater for its fresh Chesapeake Bay seafood. The atmosphere is casual but vibrant, drawing a mix of students, professionals, and neighborhood residents. With a strong focus on local sourcing and entrepreneurial spirit, Mount Vernon Marketplace captures the creative energy of Baltimore’s culinary community.
Baltimore’s Best Food Halls: Where Local Flavor and Community Thrive
