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"The zoo’s signature breakfast program, relaunched as Breakfast in the Wild and inspired by the original Breakfast with Ah Meng, lets families dine alongside friendly residents such as orangutans, macaws and tamanduas, with post-meal animal interactions and photo keepsakes. Meals combine local and international flavours with an emphasis on sustainability — dishes use sustainably sourced palm oil, wildlife-friendly OWA coffee, and omit beef due to its environmental impact." - Joy Fang and Anna Tan