Discovering Darwin's Indigenous Australian food - SilverKris

"Housed in the heritage-listed Lyons Cottage along Darwin's Esplanade, this not-for-profit supports Northern Territory Indigenous artists and communities — including the Tjanpi Desert Weavers and the Indigenous Jewellery Project — and funnels café profits back into community projects; the onsite café serves bush-tucker breakfasts like muntrie, Kakadu plum and finger-lime granola, lunches such as saltbush dukkah with avocado and feta smash, and sweets including quandong lamingtons and lemon myrtle lemon slices." - Lynn Gail