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Mochi donuts, cream puffs, and cold brew teas
89A Bayard St, New York, NY 10013 Get directions
$1–10
Southeast Asian restaurant · Chelsea
Bold, comfort-forward plates from pan-Asian Chef Jungsik Yim
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Artisanal French pastries, croissants, macarons, and savory treats
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Restaurant · Upper West Side
Affordable Angus beef steak by the ounce, cut to order
Restaurant · East Village
Adventurous seafood, meats, pasta, natural wines
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Designer shoes, handbags, clutches, and slings crafted with finesse
1 Postcard
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7 Postcards
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Expertly crafted sushi & fresh seafood since 1996
14 Postcards