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"Rank: #41 "Chef Yusuke Takada earned his spurs in France, working at Taillevent and later at the three-star Michelin Le Meurice under chef Yannick Alléno. After returning to Japan, he opened La Cime in 2010, in central Osaka."
Modern French cuisine with Japanese ingredients, two Michelin stars
3 Chome-2-15 Kawaramachi, Chuo Ward, Osaka, 541-0048, Japan Get directions
¥10,000+
Tourist attraction · Osaka-shi
Iconic entertainment district with dazzling neon signs, diverse food
2 Postcards
Kushiyaki restaurant · Osaka-shi
Pork skewers, meatballs, and sake with a welcoming atmosphere
1 Postcard
Clothing store · Osaka-shi
Cafe with plants, designer labels, pizza, and fries
Spa · Osaka-shi
Luxurious spa with massages, facials, Japanese therapies, and pool
Japanese-style business hotel · Osaka-shi
Modern rooms with Wi-Fi, TV, AC, en suites, breakfast
0 Postcards
Japanese restaurant · Osaka-shi
Seasonal Japanese cuisine featuring rare produce and unique pairings
3 Postcards
Izakaya restaurant · Osaka-shi
Stewed dishes and sake in a renovated Japanese house
Sushi restaurant · Osaka-shi
Osaka-style pressed sushi & boxed lunch sets since 1841
Kushiage and kushikatsu restaurant · Osaka-shi
Deep-fried skewers like prawns, butterbur, and matcha-mochi strawberry
Chinese restaurant · Osaka-shi
Fish-focused Chinese fusion with creative seafood dishes