Sugarcane Restaurant

This Caribbean Island Has 6 National Parks, White-sand Beaches, and a Gorgeous Luxury Resort

"“Poolside dining and sweeping ocean views have made the casual cliffside eatery Sugarcane a favorite on Virgin Gorda. The menu is a mix of Caribbean flavors and international cuisine that will keep everyone happy, perfect for a laid-back lunch or dinner. In the evening, the space comes alive with diners who have heard of its legendary sunsets.”" - Carley Rojas Avila Carley Rojas Avila Carley Rojas Avila is a bilingual travel writer, editor, and content marketer. She is an expert on Latin America, the Caribbean, and Cuba, as she lived and worked in four different countries in that region. Carley founded the digital travel publications Loosely Local and Home to Havana. Travel + Leisure Editorial Guidelines