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"Since Jungle Cruise is one of the attractions that develops long waits, I aim to ride it earlier in the day; it’s also tied to the Skipper Canteen dining experience, which I find adds fun continuity to a park visit. The ride’s humor and theming make it a repeatable favorite." - Jacqueline Dole Jacqueline Dole Jacqueline Dole is a food and travel journalist based in Maine. A lifelong New Englander, her work has appeared in Travel + Leisure, Food & Wine, TimeOut, Insider, Thrillist, Eater, and more. With a background as a pastry chef, she’s always on the lookout for the next best snack. She is a theme park enthusiast and expert, and embroidered hotel robes, amazing pools, and hot dogs are some of her favorite things. Travel + Leisure Editorial Guidelines