Fish Tales Market and Eatery

This Tranquil Florida State Park in the Keys Has White-sand Beaches, Crystal Waters, and Stargazing Under Dark Skies

"I never miss a grilled fish sandwich here paired with the best conch chowder in the Keys and a slice of homemade key lime pie, and the expansive market’s grab-and-go selections make it easy to bring provisions back to the campground." - Carrie Honaker Carrie Honaker Carrie Honaker is a Florida-based writer who has hauled oyster cages off the Forgotten Coast of Florida, made Guavaberry Liqueur with a 7th generation distiller on St. Maarten, and stomped cacao pods in Grenada. She writes about food, drink, travel, and culture for Bon Appetit, Conde Nast Traveler, Wine Enthusiast, Travel + Leisure, Food & Wine, and more. Travel + Leisure Editorial Guidelines