A Luxury Train Ride From Singapore to Malaysia Redefines "Heritage"
"The Singapore embarkation point for the regional sleeper experience, where ceremonial boarding rituals—thick paper boarding passes and formal presentation—set the tone for a curated journey between city and jungle." - Kevin West Kevin West Kevin West is a writer, food consultant, and “canning evangelist” (according to NPR). He’s the author of the cookbook “Saving the Season,” and his work has appeared in Travel + Leisure, Martha Stewart Living, Condé Nast Traveler, Bon Appétit, and Food & Wine. Travel + Leisure Editorial Guidelines
