"A lively Kyoto food market featured as a guided stop with a local chef, offering visitors the chance to sample regional ingredients, street foods, and culinary specialties while learning about local food culture." - Katie Nadworny Katie Nadworny Katie Nadworny is an Istanbul-based writer who specializes in stories at the intersection of culture and politics in Turkey, Eastern Europe, and the Middle East. She has lived in Turkey for nearly a decade and has traveled extensively around the region. Travel + Leisure Editorial Guidelines