Sir Richard Branson's Newest Resort, Son Bunyola, Is Now Open

"Housed in the Tafona building — which contains the estate’s historic olive press and also accommodates two suites and two rooms — Sa Tafona is slated to open soon as the property’s wine and tapas bar; it will be part of the same food program led by chef Samuel G. Galdón and will draw on the island-forward, largely estate-sourced ingredient philosophy." - Jennifer Bradley Franklin Jennifer Bradley Franklin Jennifer Bradley Franklin is an Atlanta-based multi-platform journalist and author, specializing in travel, food, interior design, and other lifestyle topics. In addition to Travel + Leisure, her work has appeared in the Wall Street Journal, Condé Nast Traveler, Architectural Digest, and other publications. Travel + Leisure Editorial Guidelines