Bolero Brasserie

How to Plan the Perfect Trip to Bermuda

"I dined at Bolero Brasserie, helmed by chef/owner Jonny Roberts, and found the deceptively simple dishes surprisingly delicious; tucked behind an unassuming entrance down a narrow alley, the bistro is extremely popular with both tourists and locals and offers traditional and vegan tapas, specialty dishes, entrees, and dessert with outdoor dining available." - Skye Sherman Skye Sherman Skye Sherman is a travel writer based in West Palm Beach, Florida. Aside from traveling, she's also a pilot, scuba diver, bookworm, and fourth-generation Floridian. Her work has appeared in Travel + Leisure, USA Today, Palm Beach Illustrated, Atlas Obscura, and more. Travel + Leisure Editorial Guidelines