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"In my opinion, there’s no better way to start a day in San Juan Capistrano than breakfast here: this hopping eatery serves Southwestern-inspired chilaquiles alongside mainstays like omelettes and breakfast burritos, plus melt-in-your-mouth pastries, and a honey vanilla latte delivers a sweet, creamy caffeine boost." - Cu Fleshman Cu Fleshman Cu is a freelance writer and editor with more than five years of experience. She has written for a variety of publications, including Afar, Matador Network, and Editoire. No matter where she is in the world, you can find her hunting for local eats and hiking trails. Travel + Leisure Editorial Guidelines