"A compact luxury ryokan-style property offering about 16 rooms that combine Japanese minimalist design with decadent touches—think teak soaking tubs and indoor/outdoor fireplaces in select accommodations—with some rooms facing the ocean and immediate access to a celebrated seaside restaurant from a renowned chef." - Chelsee Lowe Chelsee Lowe Chelsee Lowe is a Los Angeles-based writer with an obsession with good eats and interesting stories. She regularly contributes to Travel + Leisure, TravelAge West, Ventura Blvd, and L.A. Parent, writing about food, family travel, and more. Travel + Leisure Editorial Guidelines