Hyatt House New Orleans/Downtown

Dining at Muriel’s offers a historic taste of New Orleans with classic Creole dishes served in an elegant 19th-century setting, where the ghosts of past patrons may even join you for a cocktail.

Heard Dat Kitchen is a cozy spot in a strip mall serving comforting Southern and Creole dishes, perfect for takeout and outdoor dining, with a menu that delights the senses.

Emeril's flagship restaurant in New Orleans dazzles with upscale Creole cuisine crafted by Chef Emeril Lagasse and his son E.J. in a sleek space showcasing culinary and service excellence.

Low-key sub venue offering traditional hot roast beef & gravy, along with 45+ other varieties.

A sunny gem in the Garden District, this casual spot serves up hearty Creole classics and frosty beers that make for a cozy, delicious dining experience.

Nestled in the Marigny, Budsi's Authentic Thai serves up vibrant dishes from the Isan region, blending street food flair with homestyle hospitality.

D.B.A. is a charming Frenchmen Street gem where you can sip on an impressive craft beer selection while soaking in some of the best live jazz in town.

This charming yet sophisticated Italian spot boasts a lively piano bar, fresh house-made dishes, and a warm, welcoming atmosphere that keeps diners coming back for more.

Apolline is a charming Uptown gem serving modern Louisiana cuisine with a cozy vibe, perfect for a lively brunch featuring bottomless mimosas.

Dive into Frey Smoked Meat Co., where savory barbecue meets a rustic vibe, serving up everything from mouthwatering ribs and burgers to indulgent milkshakes.