This Scenic Road Trip Along Maine’s Coast Is Packed With Lobster Shacks and Boutique Hotels

"A compact, riverside seafood shack perched on a bridge overlooking the Kennebunk River since the late 1960s; it’s prized for flawlessly fried clam strips and a famously stuffed lobster roll served in an unassuming burger bun." - Jacqueline Dole Jacqueline Dole Jacqueline Dole is a food and travel journalist based in Maine. A lifelong New Englander, her work has appeared in Travel + Leisure, Food & Wine, TimeOut, Insider, Thrillist, Eater, and more. With a background as a pastry chef, she’s always on the lookout for the next best snack. She is a theme park enthusiast and expert, and embroidered hotel robes, amazing pools, and hot dogs are some of her favorite things. Travel + Leisure Editorial Guidelines