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"After moving to Zipolite in 2019, chef Hugo Valton opened Les Délices in December 2020; I found it to be a French-influenced restaurant in the middle of town offering healthier breakfasts, excellent sweets and pastries, and a focus on local produce that fits Zipolite's oasis-for-mindfulness vibe." - Kyle A. Valenta Kyle A. Valenta Kyle A. Valenta is a New York City-based travel and lifestyle writer, editor, and data hound. His travel expertise has been featured in The New York Times, Condé Nast Traveler, USA Today, The Washington Post, and on CheddarTV. Travel + Leisure Editorial Guidelines