"At Cooper’s on 5th, ask for the steak de Burgo, a Des Moines-invented dish that involves a steak swimming in a garlicky, herbaceous butter or cream sauce." - Karla Walsh Karla Walsh Karla Walsh is a freelance writer based in Des Moines, Iowa. She has written about travel, health, food, wine, psychology, fitness, beauty, and beyond for more than 15 years. She has visited four continents and near