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"A Chesterton institution since the 1950s, The Port serves chili dogs, hand-cut fries, and home-brewed root beer in iced mugs. You can eat at a picnic table or have the car hops deliver food straight to your window. They’re open seasonally." - Iona Brannon Iona Brannon Iona Brannon is a journalist with a love for food and travel. Her work has appeared in Afar, Bon Appétit, Condé Nast Traveler, Travel + Leisure, and Business Insider, among other publications. Travel + Leisure Editorial Guidelines