Buenos Aires Travel Guide
"A convivial, family-style Armenian restaurant known for small plates such as succulent lamb, marinated eggplant, and flaky nut pastries; the lively atmosphere often includes wandering belly dancers, coffee-ground reading entertainers, and robust Armenian coffee that keeps the night going." - Megan Wood Megan Wood Megan Wood is a hotel and travel expert. Her writing has appeared in The New York Times, Refinery29, Vice, Apartment Therapy, Self, and Cosmopolitan. She currently resides in Milwaukee and her favorite hotel is the One&Only Palmilla in Baja. Travel + Leisure Editorial Guidelines
