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"At the striking, nest‑like Arctic Bath hotel I dined at a restaurant that floats atop the Lule River; chef David Staf arranges inspired fare and his kitchen sources produce from neighboring towns — everything from dairy and honey to beef, lamb, mustard, and fish — with much of it coming from Sámi purveyors." - Brad Japhe Brad Japhe Brad Japhe is a journalist specializing in food, beverage, and travel. He also hosts online video content as an expert in those fields. He’s reported from all 50 states and has visited all seven continents. Travel + Leisure Editorial Guidelines
Floating spa hotel with unique architecture & Northern Lights views
Ramdalsvägen 10, 961 78 Harads, Sweden Get directions