"A family-owned seafood restaurant founded in 1897, celebrated for its longevity and classic seafood offerings on the city's dining scene." - Evie Carrick Evie Carrick Evie Carrick is a writer and editor who’s lived in five countries and visited well over 50. She now splits her time between Colorado and Paris, ensuring she doesn't have to live without skiing or L'As du Fallafel. Travel + Leisure Editorial Guidelines