How to Plan a Trip to Paris on a Budget, According to a Local
"A charming néo‑brasserie tucked down a picturesque cobbled street off Boulevard Saint‑Germain, notable for classics like poireaux vinaigrette with toasted hazelnuts, a dining room built around a remnant of the medieval city wall, and house‑made ice cream." - Lane Nieset Lane Nieset Lane Nieset is a travel writer from Miami who has lived in France for the past decade. From Paris, she covers a mix of lifestyle, wine, food, and design for publications including Food & Wine, Condé Nast Traveler, Vogue, and more. Travel + Leisure Editorial Guidelines
