The Lodge at Blue Sky, Auberge Collection

Where to Eat, Stay, and Ski in Park City, Utah’s Wintry Crown Jewel | Vogue

"Just minutes beyond Park City, The Lodge at Blue Sky reveals a secluded escape that spans 4,000 private acres of rugged mountain wilderness. The property has 46 accommodations, ranging from creekside houses to suites with living grass roofs and outdoor fireplaces. Their impressive dining concept, Yuta, is helmed by Executive Chef Guillermo Tellez and takes farm-to-table cuisine to new heights with a wood-burning hearth and an in-house organic farmer. The Edge Spa, perched on the side of a precipice overlooking Alexander Creek, showcases ingredients grown or wild-harvested on site. Plus, the property’s Blue Sky Ski Lounge, located at the base of Park City’s Silver Star chairlift, ensures a supremely seamless experience for a day on the slopes." - Nicole Kliest