19 SAINT ROCH.

Restaurant · Place Vendome

19 SAINT ROCH.

Restaurant · Place Vendome

19 Rue Saint-Roch, 75001 Paris, France

Highlights

At Restaurant 19 Saint Roch, chef Pierre Toutou crafts beautifully executed dishes in a warm, inviting space, where the open kitchen adds to the culinary thrill.

19 Rue Saint-Roch, 75001 Paris, France Get directions

19saint-roch.com

@19saintroch

@michelinguide

"Pierre Touitou – one of the emblematic chefs of the new Parisian bistronomy – has already made his mark on the trendiest echelons of the capital's restaurant scene (Vivant etc). Black and white floor tiles pave the way to an open kitchen separated off with a stainless steel-topped counter – eat here for a front row view of the action in the kitchen. The chef and his brigade can be seen conjuring up food in a fresh, creative vein. The seasonings and condiments leave nothing to chance – eg the house-made harissa on the ox tongue and spinach pkaila (Jewish Tunisian stew), or the fresh peas with capers, toasted pine nuts and barberry that accompany the bonito. As you would expect, natural wines take pride of place. Pure dining pleasure." - Michelin Inspector

19 Saint Roch

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@davidcho

New Pierre Touitou restaurant, apparently quite good

Asians in Paris

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@philtoronto

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ignatius gorby

Google

We had the pleasure of dining at Restaurant 19 Saint Roch, and it was an outstanding experience. Chef Pierre Toutou truly shines here, offering a menu that blends creativity with exceptional technique. The atmosphere of the restaurant is warm and inviting, with a refined yet relaxed vibe. Each dish was beautifully executed, with a perfect balance of flavors and textures that made every bite a delight. The service was impeccable—attentive, knowledgeable, and friendly, ensuring we felt taken care of throughout the meal. From the starters to the dessert, everything was perfectly crafted, and the wine pairings complemented the dishes beautifully. It’s a place that manages to deliver both in terms of fine dining and genuine hospitality. Highly recommend it for anyone looking for a memorable meal in Paris!

Alex Nikolov

Google

This restaurant is definitely one of the highlights of my stay in Paris. The food was absolutely sublime. The fried turnip cakes were really memorable, like a panisse but better. The turbot was exceptional. The place has a nice atmosphere and isn’t pretentious. If I am pushed to balance the positivity of the review with constructive criticism, I wasn’t a big fan of the chili crème anglaise, I would have preferred a traditional one. It was recommended on Condé Nast as new restaurants to try.

Amber Ma

Google

Service and wine were great. Found the food lacking -- flavors and textures felt disjointed. Ordered the red tuna, which was cooked unevenly and did not have much flavor. The vegetables were lightly cooked, a half fennel was just sitting there not properly cored and very tough to eat. The duck was tough as well. The oyster starter was good. We were too tired to provide feedback.

Sebastian Collin

Google

Very friendly staff and really thoughtful. I was accompanied by my girlfriend who is pregnant and vegetarian. Even though the menu didn’t really have vegetarian options, they made something really special for her. A dish that should be on the menu, parsnip with fried parsnid and some accompanied radicchio and a great sundried tomatoes. Also a really nice desert, one of the best ice creams we have had for a while, of course with some olive oil and salt. Prices were fair for that neighbourhood and service was great.

Kate Cowlishaw

Google

My husband and I dined here during our brief trip to Paris from Australia. The food was sophisticated and delicious, every dish prepared with the utmost care. The open kitchen allows diners to watch food being prepared which adds to the overall experience. Staff were friendly, professional and completely unpretentious. We absolutely loved it. Highly recommend.

Đina Panjol

Google

We had an absolutely perfect dining experience. Every dish was delicious and incredibly well-balanced — a true pleasure from start to finish. The service was phenomenal, warm and professional. Although we were nearly an hour late for our reservation due to a delayed flight, they welcomed us with kindness and understanding, which made our evening even more special. The wine selection is excellent, and the overall atmosphere was just lovely. We truly recommend this restaurant and would gladly return.

Nathalia Gunawan

Google

Wonderful dinner with my parents. The foods were top notch as well as the wine selection. Love the interior as well

Giuseppe Castelli

Google

Food was incredible, the team was amazing. Excellent wine selection with knowledgeable staff.