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Since the hours here are limited to the evening on only 4 days of the week, and I was in Southampton on a Sunday at dusk, I decided to try this new establishment. I came here hungry, so I ordered a lot of food. The setting is fabulous, with hydrangeas adorning the pale, chic decor. I started with Sardinian olive oil and cheese-covered pane carasau, which was super yummy. Service was somewhat choppy, with a large gap between the appetizer and main course. However, the wait was definitely worth it, and the paccheri and Brussels sprouts were absolutely worth the splurge. I dream of this meal every day! If you’re here on an evening in Southampton (not Monday, Tuesday, or Wednesday), come here! Worth the high price point and hype.